Seattle: Road Trip!

13 Nov

Patrick and I both woke up feeling great; it was a(nother) gorgeous day!  We were heading on a road trip!!!!  The plan was to head west.  And I know what you’re thinking…’Road trip?! Seattle is heaven but oookay.’  Because when you’re staying in heaven, it’s like…’why would I need to go anywhere else?  I don’t need a vacation from this!  It’s perfect!’  BUT there’s a HEAVEN for people who already live in heaven and it’s called Olympic National Forest.  Patrick and I wanted to explore the serenity!  

After a brief debate on if we should bring the kayaks (next time), we walked to the car (yippie, it wasn’t broken into!) and headed out of Seattle into the wilderness.

 

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Keeping a vigilant lookout for Wolf Beach sightings.

 

We road tripped for a bit, stopped in a queue for the ferry we intended to board, got coffee, and ultimately drove our vehicle onto the large, fun boat.  The car was coming with us!  We parked at the bottom and Patrick and I went upstairs to enjoy the views. 

 

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“I’M ON A BOAT!”, said the car from below.

 

The worst part about this ferry ride was how short it was; 30 minutes and we both WISHED it were longer!  There was so much to see!  The ferry had a gorgeous, detailed map to check out, lots of surface area to explore, puzzles (that we didn’t get to) and EPIC SCENES ON EVERY SIDE!!  Patrick and I walked everywhere we could but, before we knew it, the fog horn sounded and we had to head back downstairs to get into our car. 

GREAT NEWS THOUGH!  BEING IN THE CAR WAS ALSO FUN!!!!!!

We continued on our way to Olympic National Forest, admiring the trees, driving over a bridge with a naughty name and coining the phrase LLF (life long friends).  Patrick and I were making so much progress that, uncharacteristically, we forgot to eat.  We acknowledged that we were hungry and, at the next town, looked for a(n open) Mexican restaurant (not a closed Thai one) to have lunch.  We found a place that also was serving free chips and salsa — a double edged sword.  On one hand, FREE CHIPS AND SALSA! We were so hungry!  On the other hand… never-ending free chips and salsa.  Not realizing the extent of exactly how hungry we were, Patrick and I innocently sat down in front of a bowl of (free) chips and salsa (and foolishly added guacamole to our order).  If I’m being honest, we went through at least three baskets of tortilla chips.  “We mowed them down”, laughed Patrick.  And if you know me, then you know how much water this means that I must have drunk.  “Our poor waiter”, lamented Patrick, “you were always flagging him down.”  “Señor? Uno más, por favor”, I said with a sheepish smile, pointing at either the chips, the water, or both.  “Gracias!”

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The sizzling main course as the side course to the (free) chips and salsa.

 

By the time our meals came we weren’t hungry at all.  And as we got back into the car — bellies bursting and bladders full (didn’t I just empty mine?) — we laughed at how we had let our hunger get away from us.  Welp, at least we weren’t going to need to stop (again) for food today.

With gorgeous scenery all around us, Patrick and I made a couple of phone calls to our other friends.  Russ was first, and while we caught up with him we also learned about his tick (yelling “Oh nooooooo!” and cracking us up).  Later, we chatted to the incomparable Katie Barbaro.  Patrick reflected, “I’m glad we drove so far because we had both the time and the space to have a conversation with those two.”

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Heaven to the heaventh degree.

 

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A screen grab from our traveling Katie.

 

Driving through the lush greenery was wonderful but also, so was stopping to breathe it all in.  Patrick and I pulled over in search of a hike.

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The car wanted to park here and we wanted to hike here.  Perfect.

 

We zipped up our jackets, put on our hats, and gratefully got ready for a nature stroll through the woods.

 

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“Heaven is under our feet as well as over our heads.” – Henry David Thoreau

 

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Covering this tree like a moss.

 

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“If you foolishly ignore beauty, then you will soon find yourself without it.” — Frank Lloyd Wright

 

Back in the car, we made several more stops, taking care not to “…foolishly ignore beauty…”…

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…but pushed on to La Push.  We wanted to make it there before sunset.

 

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That feeling of being exactly in the right place at the right time.

 

Thanks to Patrick, we made it!

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“I think it annoys God if you walk by the color purple in a field and don’t notice.” — Alice Walker

 

Patrick and I stood in silence, taking in the moving beauty of this hour.  The scene was mesmerizing.  I wish I had a video of that water with the tide, lapping, retreating back and forth, hypnotizing us.  What you can’t tell from the photos is that there was no sand on this beach.  The shore was made up of perfectly sized black rocks.  The landscape was fascinating.  “I see purple in the water”, I said, and we didn’t ignore it.

The two of us waited until all of the light had faded from the sky before we slowly made our move back to the car.  Patrick, the saint, had already booked us a cabin near a different part of the water where we were going to sleep that night.

It was dark when we pulled up and neither of us knew what to expect but we took it as a good sign when, during check-in, the woman at the front desk asked if we’d ever stayed there before.  “Nope”, we responded.  “Wow, well, you guys have got a really great cabin”, she remarked.  As we drove through the woods to cabin (lucky) number 24, Patrick ruminated, “I wonder if it will have a fireplace?” AND THEN IT DID!  Our cabin had an easy to use, gas fireplace…with a timer.  It was absolutely luxurious.  We kept that fire turned on for so long that by the end of the night the cabin was so hot that we had to sleep with the windows open.  I know, I know, #GetARealProblem

 

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MTV: Welcome to Our Crib (for the night).

 

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I’m even jealous and I got to stay here.

 

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Yes, of course we took a bath here in the morning.

 

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Finding cabin 24 was like finding a needle in a haystack! Just kidding… but it was the last one available and we did find haystacks off of the porch.

 

Settling into the cottage, we could hear gentle sounds of the nearby ocean.  We were staying right next to the water and we reminisced about another time (this past summer) when we also stayed right next to the water (in a yurt near Lake Issyc- Kul) and how there too, we’d admired the perfect sunset (hellooooo, Kyrgyzstan).

Patrick and I spent that evening — in our cabin by a fire — elaborating on how much we value each other and postulating about what sharing with best friends looks like vs sharing with partners.  For dessert, which we ate first, we savored a delicious gourmet organic peach-kiwi gummy.  Our travel conversations from earlier that day led us to read, out-loud, some of 2018’s favorite blog posts: My Herd and Soul: The Furry Blog, Transnistria: Hipster Nation, and Adventures in Tbilisi, Georgia.  Thank you to Patrick for writing the latter two with so much detail.  They are a gift.  We laughed until we cried (because what else is new?) 🙂 

For dinner, Patrick had brought chili and other various, healthy goodies from Seattle.  The cabin had a kitchen (of course it did) to warm up our food.  We lounged on the couch, ate hot food with metal forks, and LOVED OUR LIVES!  I’m so thankful for that cosy cottage.

“Do you wanna hear Helen’s standup?”, I asked, while chillin’ with chili.  Patrick’s eyes grew wide “YES!”.  We listened to a recording of Helen’s biggest show to date — that time she opened for Cameron Espositooooo!  I was SO PROUD and SO IMPRESSED ALL! OVER! AGAIN!!!!! Her show gets better every single time, but also, that’s impossible because IT CAN’T GET ANY BETTER!!!!  It’s just SO good.

After that, we listened to Katie B’s inspiring podcast called Showing up Messy, (check it out!).  Katie starts with an update on where she is in the world (Iceland) and regales us with stories from her travels.  My favorite quote (and there are so many to choose from) is when Katie’s Icelandic host suggests that Katie go outside to which Katie responds, “This is my outside.”  Ha! So true!  The episode that Patrick and I listened to is the one where I was a guest (my first podcast ever!).  Hearing Helen and Katie in their element(s), both sounding so professional, talented and funny WAS SUCH A JOY!!!  Patrick and I felt uber grateful to be way out in western Washington and have, in the same room with us, the voices of Helen and Katie. #blessed

The next day, Monday, was the most memorable Veteran’s Day I’ve ever had.  Patrick had the day off of school (wahoo! holiday!) and we could (finally) see what our perfect cabin looked like in the light.  “I’m definitely going to come back here.” said Patrick.  Heaven’s heaven?  Yes! Great idea.

Later that morning, Patrick went for a walk, we took a bath, packed up the cabin, and waited until the last minute to check out (you could see why).
“Are we going to drive back the way we came?”  I asked as we loaded into the car.
“No, we’re making a loop.”  Patrick patiently responded.
I smiled. ” I knew that, I was just making small talk.”
And we both looked at each other, cracking up. ❤

 

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Why would we use the same route to get home when we could just.make.a.loop?

 

On our way out of town we wanted breakfast (#lessonlearned #chipsandsalsa).  We stopped at this particular restaurant that was, unfortunately, closed, which was how Patrick and I ended up seeking out some very local, very smoked king salmon.  

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Do we want the smoked salmon or the smoked salmon?

 

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We went with the smoked salmon.

 

Honestly, the huge salmon was a little disappointing.  We ate as much as we could and hid the rest in our vehicle but since it was the beginning of our day every time we got back into the car the salmon made its presence known: “Do you smell that?”  “Yes, yes I do.”  Eventually (but not soon enough), we found a hungry, homeless man to graciously gift the rest of our smoked fish. 

Since the salmon hadn’t *quite* hit the spot, we stopped again for breakfast.
Take two:
The heat wasn’t working at the second restaurant — it was colder inside than outside — and we shivered our way through an omelet and delicious local huckleberry waffles.  On the way out, I couldn’t help but be enticed by homemade ice cream sandwiches.  The two of us are only human, after all, and it’s never too cold for ice cream.

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“I like this place and could willingly waste my time in it.” — William Shakespeare

 

We filled up our gas tank with petrol, made a bit of progress on the road, and then stopped for a walk in the rainforest.  IT WAS SO GOOD and so beautiful that, once we got to the end, even Patrick was excited about backtracking…we walked the entire rainforest loop (again) in the reverse direction.

 

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“And into the forest I go to lose my mind and find my soul.” — John Muir

 

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Opposite ends of the spec-tree-um.

 

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“This forest eats itself and lives forever.” — Barbara Kingsolver

 

As per all of our strolls in the Olympic National Forest, we could not get enough of the moss — looking at it, touching it, admiring the tanquility.

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Living moss is my favorite color.

 

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Big beauty.  (and you know I’m not talking about ‘mi.)

 

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Heads up: Natural, wild skyscrapers.

 

After our rainforest stroll, we started driving.  We stopped at a thrift store to stretch our legs before making it back to the big city where we had hoped to eat at Patrick’s favorite Seattle-Jamaican restaurant.  Alas, it was closed, so we picked a different Seattle-Jamaican restaurant, one that was new to both of us.  Irie!

Arriving, we looked at the menu.  Obviously we were going to order jerk chicken.  To drink, our waitress recommended the “hot buttered rum”.  We had never heard of it while we were in Jamaica but…Sure!  The server came back a few minutes later to inform us “they are heating up the butter for your drinks.”  Patrick and I looked at each other quizzically, “Oh?”, we murmured “So…is it actual butter?”  Turns out, yes, actual butter.  These drinks tasted like warm, liquefied butter that had been flavored with rum.  Gross.  Patrick jokingly asked,  “Do you have any popcorn to go with this butter?”  I laughed because behind every joke…

When the jerk chicken was served, we were unimpressed; It was overpriced and didn’t look anything like what we “nyamed” in Jamaica.  But, even though the food was disappointing, the company was not.  Mi deh yah wid mi bredren, evryting criss.

 

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This plate isn’t a “yardie”.  #inauthentic #RUDEBOY

 

We finished our meal as quickly as possible because John Marti (Patrick’s dad — Hi John!) was in town and we both wanted to see him.  Street parking in Seattle was (still) testing our faith and so we ended up using a parking garage where Patrick gently reminded me to “bring your backpack in.” #neverforget (I think I’m using that hashtag correctly.)

Mr Marti, Patrick and I chatted and caught up.  It was lovely and an ultra pleasant way to end a really amazing weekend.  I just can’t believe we don’t have a picture of da tree a wi!  Let’s get one next time, please.

The next day, I had a plane to catch at what felt like an ungodly hour and Patrick had to work.  Bright (it wasn’t) and early (it was) Patrick walked me to my Uber, handed me one of his Orca cards (thank you!), and gave me clear instructions on how to get to the airport once I arrived at the train station.  He’s SO thoughtful, SO thorough, and SO SO generous!! #THEME

This trip was, at the risk of sounding like a broken record (wait, is that a music reference?), absolutely heavenly.  It literally became Happy Hour when Patrick and I showed up.  Everyday I was inspired to write and the weather was GORGEOUS; we strolled, we ate incredible food, we laughed until we cried, and our stuff was safe the entire time (faith restored).  Patrick and I left each other with THE MOST TRAVEL BALLS WE HAVE EVER HAD UP IN THE AIR! !!!  !! ! !!!

As my plane was taking off Helen asked me, over text, “What was the best part of your trip?” and I responded, “Ha! Was the best part when Patrick and I were laying in bed on that last night talking about all of the best parts?!”

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The golden hour of happy hours.

 

Documenting the fun and sharing the LOVE,
‘mi and my LLF

 

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